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Marta
February 21, 2018
My favorite bar. Delicious coffee and pastries.
Esmeralda
November 2, 2014
Old fashioned pastry shop, small and still family run. Everything is handmade in the lab behind the bar, every morning croissants and pastries are fresh. For 1 euro or just a little more: maritozzi (sweet bread with cream), rice puddings, puffs, Sicilian cannoli, excellent bigne (profiterole) with cream, not to mention seasonal specialties: Carnival frappe (fried dough with sugar), castagnole, bignè di S. Giuseppe, Christmas trunks ...). Perfect even for a quick breakfast or a coffee break. There are no seats places, though. Prices: under 5,00€
Old fashioned pastry shop, small and still family run. Everything is handmade in the lab behind the bar, every morning croissants and pastries are fresh. For 1 euro or just a little more: maritozzi (sweet bread with cream), rice puddings, puffs, Sicilian cannoli, excellent bigne (profiterole) with c…
Giampaolo
September 6, 2021
Cornetti e maritozzi eccellenti. Personale cordiale e disponibile
Annalisa
June 20, 2019
Ottima pasticceria a conduzione familiare, che profuma ancori di dolce passato, molte specialità romane e non.

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전문 사진작가와 함께하는 로마 사진 촬영 투어
페투치네 파스타와 티라미수를 만드는 쿠킹 클래스
가이드와 함께하는 콜로세움 - 포로 로마노 & 팔라티네 언덕 투어

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위치
33 Via Ottaviano
Roma, Lazio