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Borda Berri
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Zuzen
May 14, 2015
The pintxos are chalked up on a board and cooked to order: an unctuous risotto of mushrooms and idiazabal (a Basque cheese), garlic soup with pig's ear, braised veal cheeks in wine or a bacalao.
Rosalind
May 12, 2022
2. Borda Berri for fantastic, freshly-made Basque pintxos in the Old Part. Seasonal food and authentic, very small rustic bar. Expect to eat standing up, or perched at a bar table. I love the cheese risotto and friends always for braised beef cheeks “carilleras” or pork kebab
S*
July 20, 2017
Highly recommended pintxo / No dejes de probar: Risotto Idiazabal
Andrea
November 4, 2015
One of the best "Pintxos" Bar in the Old Town
Nora
July 20, 2019
A pintxo bar made with good products and a very pleasant service. The risotto and the cheekbones are unbeatable.
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위치
12 Fermin Calbeton Kalea
Donostia, PV