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Traça

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Cesar Manuel Freitas
October 30, 2018
If downtown’s Largo São Domingos is Porto’s food mecca, Traça was one of its leaders: it was the first one there. It brought a new concept to the city – namely, mixing Iberian snacks and good beef cuts. We suggest you order foie gras blades over caramelised apple, a best-seller, and so are the deer rump carpaccio or the charolais ribeye. Tips: – From Monday to Friday, set menus cost €8.50. – All desserts are homemade and 100% cooked in the restaurant. – It’s very popular, so don’t take any risks and make a reservation.
If downtown’s Largo São Domingos is Porto’s food mecca, Traça was one of its leaders: it was the first one there. It brought a new concept to the city – namely, mixing Iberian snacks and good beef cuts. We suggest you order foie gras blades over caramelised apple, a best-seller, and so are the deer…
Luís
September 16, 2017
The food is amazing! ~30€/person
Sofia'S Family
March 11, 2022
A very good mediterranean restaurant that we love! just near you!
Ana
November 21, 2016
Traditional portuguese food!
Ana
May 2, 2015
Very good food. Worth the price.

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위치
88 Largo São Domingos
Porto, Porto