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The St Kilda Dispensary
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Just around the corner and down the back lane for great coffee and delicious breakfast.
The menu is well-stocked with sweets, ranging from warm spelt banana bread drizzled with maple butter, to ‘scone sliders’ – wee brioche buns with lashings of whipped cream and raspberry jam. If savoury is more your vibe, try the pancetta baked eggs or the ‘New Yorker’ sandwich filled with pastrami, Swiss cheese and sauerkraut. And with nothing over $12.50, you can be well-fed without breaking the bank.
The menu is well-stocked with sweets, ranging from warm spelt banana bread drizzled with maple butter, to ‘scone sliders’ – wee brioche buns with lashings of whipped cream and raspberry jam. If savoury is more your vibe, try the pancetta baked eggs or the ‘New Yorker’ sandwich filled with pastrami,…
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13-15 Brighton Rd
St Kilda, VIC