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Teranga
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Thomas
February 9, 2022
Terenga serves fast-casual West African cuisine out of Harlem’s Africa Center, with huge windows overlooking the northeast corner of Central Park. Chef Pierre Thiam weaves culinary traditions from Nigeria, Mali, Senegal, Liberia, and several other West African nations and anchors the menu with fonio, a healthy, gluten-free millet native to the region.
Paola
September 30, 2022
Cute spot right across from central park and SO tasty
Marion
May 20, 2019
Counter-serve African food in a very stylish place. A must visit before heading to Museum Mile!
위치
1280 5th Ave
New York, NY