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Ghost Ranch: Modern Southwest Cuisine

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Emani
June 23, 2022
Ghost Ranch has been one of the most vibrant and interesting restaurants in south Tempe. And that is because of the premise — starting from regional staples like enchiladas, ceviche, and mesquite-grilled fish — and upgrading the classics. Crispy on the outside, enchiladas swim in a Chile Colorado sauce with uncommon lightness. Ceviche is made using Mexican shrimp, a lot of lime, and crumbles of wild chiltepe. And even the interior feels sleek and up-to-the-minute, orchestrated by the artist Gennaro Garcia.
Ghost Ranch has been one of the most vibrant and interesting restaurants in south Tempe. And that is because of the premise — starting from regional staples like enchiladas, ceviche, and mesquite-grilled fish — and upgrading the classics. Crispy on the outside, enchiladas swim in a Chile Colorado sa…
Molly
January 14, 2022
Modern Southwest retardant - great if you are looking for southwest food, but want a more trendy, elevated ambiance.
Cindy
April 18, 2022
Amazing food, great drinks and great service. One of our fave spots, can get busy so go a bit earlier to avoid long wait. Less then 4 miles away (7 minute drive)
Mark
March 23, 2022
(S Tempe). I haven't been here, but it looks interesting. ghostranchaz (dot) com
Nicole
January 15, 2020
Make reservations, if possible. This place serves up some of the best Southwest fare in the area. The cocktails are also superb. Sister restaurant of Tempe Public Market, Ghost Ranch serves up the flavor at a very high standard.

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1006 E Warner Rd
Tempe, AZ
South Tempe