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Rizzuto's Ristorante & Chop House

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Allen
October 8, 2018
Great Creole Italian Food
Ronny
March 29, 2018
Tony Angello’s, which had been around for over four decades, was so well-loved that the Rizzuto’s team had to approach the new restaurant very carefully. According to the report, they kept a “few dishes that reference the old Tony Angello’s repertoire” on the menu, but not any that they felt they could not execute as well as their predecessor. The ones that made the cut are “brisket and tomato salad, crab gravy, marinated mushrooms and a version of eggplant Tina, a stack of breaded eggplant called eggplant Valentina.” The restaurant’s layout hasn’t changed, but the renovation made it brighter.
Tony Angello’s, which had been around for over four decades, was so well-loved that the Rizzuto’s team had to approach the new restaurant very carefully. According to the report, they kept a “few dishes that reference the old Tony Angello’s repertoire” on the menu, but not any that they felt they co…

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6262 Fleur De Lis Dr
New Orleans, LA
West End