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Tucked away down a side street near the flea market, this rambling restaurant is decorated with a bewildering collection of old biscuit tins and coffee grinders. A bit cluttered, perhaps, but the decor fits in well with the grungy antique shops in the neighbourhood. The kitchen produces inventive dishes cooked in Belgian beers, such as scallops simmered in Watou’s Wit from Brouwerij Van Eecke. The long beer list includes hard-to-find local brews: Jambe-de-Bois from Brasserie de la Senne and the stubbornly sour Cantillon for any customers up for a taste challenge.
Tucked away down a side street near the flea market, this rambling restaurant is decorated with a bewildering collection of old biscuit tins and coffee grinders. A bit cluttered, perhaps, but the decor fits in well with the grungy antique shops in the neighbourhood. The kitchen produces inventive di…
This restaurant BREATHES Belgium! Every plate on the menu is related to beer and the place has an original decor where you can admire an endless collection of coffee, meat and cheese mills, chocolate boxes with portraits of the royal family.
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9 Rue des Renards
Bruxelles, Bruxelles