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Boriken Restaurant
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The Pacific Northwest isn’t exactly a hotbed of Caribbean cuisine, but if the urge for tostones or arroz con pollo hits and El Coquí is inaccessible, there’s always Borikén, a casual restaurant that transmits the tropics with its lime green and sunny orange palette. The mofongo is a standout, a dish of fried plantains mashed with chicharrones, often formed into a softball-sized orb, and topped with meat or seafood. Here, it is served in a traditional pilón de madera (wooden pestle) and fillings of choice are piled in. It’s best with a few dashes of mojo de ajo added.
The Pacific Northwest isn’t exactly a hotbed of Caribbean cuisine, but if the urge for tostones or arroz con pollo hits and El Coquí is inaccessible, there’s always Borikén, a casual restaurant that transmits the tropics with its lime green and sunny orange palette. The mofongo is a standout, a dish…
Craving some fried plantains, avocado, rice... and who could forget, mofongo? This place has it all if you are looking for some Boricuan (Puerto Rican) food. Served in an extremely friendly atmosphere, this place is highly recommended for a great dish of Caribbean cuisine.
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- 현지인 15명이 추천하는 곳
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12800 SW Canyon Rd
Beaverton, OR
Central Beaverton