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Allard
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In the heart of Saint-Germain-des-Prés, this is the traditional Parisian bistro at its best, from world-class chef Alain Ducasse! Helming the kitchen is young chef Fanny Herpin. Everything is great, especially the seven classic dishes of the day, from cassoulet to guinea fowl. Save room for the amazing chocolate profiteroles at dessert.
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French gastronomic bistro authentic by Alain Ducasse, perfect for good snail or frog leg. A night to remember
Very classic French bistro by Alain Ducasse. The whole duck and profiteroles are exceptional. On the pricier side
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위치
41 Rue Saint-André des Arts
Paris, IDF