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This is for the brave ones :) Tsarouhas makes all kinds of greek soups and is famous for his Patsas, which is a soup make out of cow's stomach and leg. Ideal for preventing next day's hungover and for the freezing winter days. Stays open all night long.
Legendary spot for patsas (tripe soup), traditionally enjoyed after a night of drinking to settle the stomach!
The restaurant ‘Tsarouchas’ has a long history in the city of Thessaloniki. It was first established in 1952 and it is located since then near the ancient Roman Market of Thessaloniki.8 mins-walk.800m