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Roman's is an intimate trattoria with a small, daily changing menu of appetizers, pastas, and mains. The fare is simple yet hearty, and the clientele is dominated by fashion-forward locals. That said, whether you live in the neighborhood or not, you'll be treated with warmth and verve. Pro-tip: If you've got a knack for cocktails, keep an eye out for the daily bitter and sour specials.
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An ingredient-driven, seasonal Italian restaurant with a strong wine list and specialty cocktails.
This is our favorite restaurant in all of BK/NYC! From Andrew Tarlow (of Marlow & Sons, Diner) this is a cozy, delicious Italian restaurant in the heart of Fort Greene, Brooklyn. The menu changes daily. Pricey, but always worth it. Go heavy on the appetizers and pastas - they are our favorites. The…
Must-try fresh handmade pasta, a nice wine selection, and weekend brunch. Reservations are a good idea here if you want to avoid waiting. Try the lambrusco!
This is a “foodie” destination. Owned by the same team that owns Marlowe & Sons and diner, it features a constantly changing menu of Italian food with a farmer’s market angle. A bit pricier, but worth it if you want a nice evening.
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