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Gleba

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Duarte J.
October 27, 2018
You won't mind withstanding the 45º inside (because of the open ovens) when you see and smell the wonderful artisan and varied breads they have.
Francisco
September 13, 2017
This is one of the newest and best bakeries in town! Local business, from real entrepreneurs.
Araceli
February 6, 2019
Best bread in Lisbon!
Antonia
September 18, 2018
the typical portuguese bread
João
April 13, 2017
Visit Gleba, just around the corner, and try one of the breads by Diogo, the baker that uses flour made from ancient varieties of cereals bought from small farmers. Everything here, raw material, equipment, fermentation process, is carefully made. Some say it´s a truly portuguese bread and the best bread in the country.

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위치
16 R. Maria Pia
Lisboa, Lisboa
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