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It’s impossible to walk out of this little take-out Russian deli empty-handed. I tell myself all the time that I'm just going in to browse, but then I come out with blintzes, smoked fish, mushroom salad, and honey from Israel. It doesn’t help that the ladies who work there always want to meet you and share tastes of the food. Friday afternoons are the only time where they sell hot foods like chicken and veal rolls, pierogies, and ravioli.