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Ginza Kyubey
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Since 1936, Kyūbey’s quality and presentation has won it a moneyed and celebrity clientele. Even so, this is a supremely foreigner-friendly and relaxed restaurant. Expect personal greetings in English by the owner Imada-san and his team of talented chefs, who will make and serve your sushi, piece by piece. For a real treat, order the kaiseki (Japanese haute cuisine) menu served on pottery by famed artisan Kitaoji Rosanjin (¥31,500). There's an exhibition of Rosanjin pieces on the restaurant’s 4th floor.
Since 1936, Kyūbey’s quality and presentation has won it a moneyed and celebrity clientele. Even so, this is a supremely foreigner-friendly and relaxed restaurant. Expect personal greetings in English by the owner Imada-san and his team of talented chefs, who will make and serve your sushi, piece by…
위치
8-chōme-7-6 Ginza
Chuo City, Tokyo