La Flor de Toranzo

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Gemma
July 15, 2018
It is one of the most famous bars in Seville and there are often politicians, writers, artists and other personalities of the city. As it has no kitchen, its tapas are based on cold meats and canned deluxe. It is almost mandatory to try anchovies with condensed milk, as well as foie gras. Es uno de los bares más famosos de Sevilla y allí se reúnen a menudo políticos, escritores, artistas y demás personalidades de la ciudad. Como no tiene cocina, sus tapas son a base de chacinas y enlatados de lujo. Es casi obligatorio probar sus anchoas con leche condensada, así como el foie gras.
It is one of the most famous bars in Seville and there are often politicians, writers, artists and other personalities of the city. As it has no kitchen, its tapas are based on cold meats and canned deluxe. It is almost mandatory to try anchovies with condensed milk, as well as foie gras. Es uno de…
Auxi
June 8, 2012
the best sandwiches of pork products in Seville, fine wines
Carlos
March 5, 2018
Typically referred to as the bar where politicians and intellectuals of the city can be found!
Macarena
May 9, 2018
Es un clásico en el centro de Sevilla. Muy popular entre los sevillanos y cumple con las características tipicas de un bar de la ciudad, buenos montaditos y muy buena chacina.
Marco
May 21, 2022
buen lugar de tapeo por Sevilla especialmente montaditos y chacinas

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위치
1 C. Joaquín Guichot
Sevilla, AN