Guidebook for Shinjuku
Food Scene
なぜ蕎麦にラー油を入れるのか。
1-chōme-8-1 HyakuninchōNew Type Soba noodle
モモンガ
2-chōme-46-7 Kabukichōラーメン-Ramen-
Unaju is a dish that the eel is sliced open, brushed with a salty sweet sauce, broiled and finally served on a hot cooked rice.
うなぎ大久保
2003-3 UchikoshimachiUnaju is a dish that the eel is sliced open, brushed with a salty sweet sauce, broiled and finally served on a hot cooked rice.
串えん
1-chōme-24-8 HyakuninchōYakitori are grilled chicken skewers
鮨 さがね
7-chōme-13-6 Nishishinjukuお寿司-Sushi-
Drinks & Nightlife
Bar 9259
6-chōme-27-9 ShinjukuBAR
Entertainment & Activities
Ultra behind closed doors - Shinjuku escape game -
2-chōme-14-12 KabukichōReal Maze
도쿄 장난감 박물관
4-chōme-20 YotsuyaTokyo Toy Museum
Essentials
Lawson Store 100
convenience store
Shopping
-千社札きよら-*Senjafuda Kiyora* https://www.facebook.com/kiyora.inc/
41 명의 현지인이 추천하는 곳
1-chōme-287 Kiyomizu
-千社札きよら-*Senjafuda Kiyora* https://www.facebook.com/kiyora.inc/