Elena’s insider guide to the Navigli area
Food
Arrosticini are delicious, juicy sheep meat skewers typical from Abruzzo region. in central-southern Italy. This place offers the best in town in a friendly easy going environment. They are served with bread and simple salads. If you drink, a glass of red house wine is de-rigueur.
if you're not into sheep meat, there is a large choice of panini. – Price: €
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Rost Eat
14 Via VigevanoArrosticini are delicious, juicy sheep meat skewers typical from Abruzzo region. in central-southern Italy. This place offers the best in town in a friendly easy going environment. They are served with bread and simple salads. If you drink, a glass of red house wine is de-rigueur.
if you're not into sheep meat, there is a large choice of panini. – Price: €
There is a million pizza places, once you go for carbs you have to be sure it's worth it! I Capatosta offer a very good neapolitan pizza (higher on the border) right on the canal. My favourite are the Regina (margherita with buffalo mozzarella) or a Salsiccia e friarielli (sausage and rapini, no tomato) – Price: €
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I Capatosta Navigli
56 Alzaia Naviglio GrandeThere is a million pizza places, once you go for carbs you have to be sure it's worth it! I Capatosta offer a very good neapolitan pizza (higher on the border) right on the canal. My favourite are the Regina (margherita with buffalo mozzarella) or a Salsiccia e friarielli (sausage and rapini, no tomato) – Price: €
Authentic small traditional style restaurant. No tourists, hand-written menu, milanese cuisine. The small window on the street is artfully decorated with the ever-changing owner's memorabilia. It is always full, so make sure to book in advance. –Price: €€
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Trattoria Madonnina
6 Via GentilinoAuthentic small traditional style restaurant. No tourists, hand-written menu, milanese cuisine. The small window on the street is artfully decorated with the ever-changing owner's memorabilia. It is always full, so make sure to book in advance. –Price: €€
Autenthic handmade pasta bolognese style in a typical trattoria environment. Big portions delicious comfort food. – Price: €€
72 명의 현지인이 추천하는 곳
Trattoria Bolognese da Mauro
14 Via Elia LombardiniAutenthic handmade pasta bolognese style in a typical trattoria environment. Big portions delicious comfort food. – Price: €€
High end modern natural cuisine, with vegetables from their own garden.
– Chef: Alice Delcourt
– Price: €€€
47 명의 현지인이 추천하는 곳
Erba Brusca
286 Alzaia Naviglio PaveseHigh end modern natural cuisine, with vegetables from their own garden.
– Chef: Alice Delcourt
– Price: €€€
High end creative cuisine and drink in a stunning location – Chef: Luca Pedata/Carlo Cracco – Price: €€€€
71 명의 현지인이 추천하는 곳
Carlo e Camilla in Segheria
24 Via Giuseppe MedaHigh end creative cuisine and drink in a stunning location – Chef: Luca Pedata/Carlo Cracco – Price: €€€€
Delicious pizza, the very thin variety. A neighborhood cult. The setting is pretty boring though. Price: €
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Coke Pizzeria
10 Via PaviaDelicious pizza, the very thin variety. A neighborhood cult. The setting is pretty boring though. Price: €
Mieru Mieru
14 Via MagolfaVery good modern fish restaurant just around the corner. – Price: €€
Drink
Small bar that only serves prosecco. Friendly athmosphere, good indie rock background music. Tip: if you're two, buy a bottle.
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Il Secco | Enoteca e vineria di bollicine italiane
2 Via Angelo FumagalliSmall bar that only serves prosecco. Friendly athmosphere, good indie rock background music. Tip: if you're two, buy a bottle.
Portineria 14
14 Via Ettore TroiloWomen's owned friendly neighborhood bar. Book exchange inside.
Frizzi E Lazzi
5 Via Evangelista TorricelliDrink a beer in a real milanese courtyard. Young lefty crowd.
Vinoir - Vini d'autore e cucina
93b Ripa di Porta TicineseInteresting natural wines with beautiful labels.