Province of La Spezia의 독특한 즐길 거리

We will show you every secret to achieve an amazing pasta dough like in a Michelin star restaurant. I learn everything from my grandma, true pasta maker from Emilia Romagna (Bologna city). After many experience in Michelin star restaurant in Italy and around the world, I decide to open my experience on Airbnb to share my passion for pasta. You will meet only the best chefs in town, all with Michelin start restaurant back ground, all with the same mission, share our experience and our family traditions, ready to share the love for Italian Gastronomic culture. We going to start with a little introduction to the ingredients, after that we are going to do the dough and you will be able to prepare you own pasta from scratch! I will teach you many different kind of pasta shapes as: -Tortelli -Tagliatelle -Fettuccine and a lot more :) A wonderful experience about the magical word of pasta. Of course, at the end we are going to enjoy together some amazing pasta dishes. I will show you how to prepare few different sauces for our amazing pasta! We will be taste 3-4 different pasta dishes! This Class is suitable for vegetarians. Please note: open classes would not be suitable for gluten free and dairy free, I’m sorry about that. Private classes we can arrange a menu and dietary restrictions. Can't wait to share with you more about Pasta world!

We will meet you at the harbor in Riomaggiore, and then embark on our magical sunset tour. During the tour, we will slowly cruise up the Cinque Terre coast, stopping in front of each village to give you the opportunity to take photos of the villages from the sea, which is hands down, the best way to capture each village's beauty. Once we reach Monterosso, we will turn around and slowly head back to Riomaggiore. With the sun setting behind us, you will have the perfect view to capture magnificent photos. During the tour, you can sip on bubbles and enjoy homemade focaccia from the local baker, made fresh daily and a must-try food while in the Cinque Terre. You can also jump in the sea for a sunset dip during the tour. Take a deep breath, and enjoy the paradise that surrounds you. Our aim is to make your night, and maybe even your holiday in the Cinque Terre, a lifelong memory and show you 'La dolce vita.' The tour lasts for around 2.5 hours.e your night, and maybe even your holiday in the Cinque Terre, a lifelong memory and show you 'La dolce vita.' The tour lasts for around 2.5 hours.

In a unique trip, away from the tourist flow, you will paddle in the wonderful landscape of the Cinque Terre (Unesco site) and Portovenere shores and you will discover the amazing history of Cinque Terre and its secrets from a really different point of view. And if you would like something else out of the usual routes...take a look to this: https://www.airbnb.it/experiences/220235 Other things to note In case of rough sea conditions (incompatible with safety) in Monterosso, if possible, the experience could be moved in the Portovenere and Palmaria archipelago national park. This experience is doable for everybody, from beginners to skilled kayakers.

This experience will offer you the opportunity to approach the “sacred stone” that  accompanies our work and our lives, shape the Marble by involving all 5 senses: observe the matter, recognize its facets, follow its evolution and enjoy its final transformation, caress it, let it talk to you and guide you in the process, smell its aromas of sun and rain moss. Moisten your lips at the end of the day: you will discover that it will taste new. We'll find us at the meeting point, a place really close to the lab, we'll reach togheter the workshop's area where you'll meet the master sculptor Marco. After the introduction by the master sculptor, who will accompany each participant in the activity, we will proceed to a brief but complete sculpture experience: you will try to work a piece of marble with manual and pneumatic tools. we will have breaks during class hours where you can drink coffee, water or tea, use the toilets, take pictures. Once you become familiar with the subject, you will dedicate the last minutes to the engraving of a marble scale that you can take away as a souvenir of the experience! After the lesson we will take you back to the meeting point. Other things to note If it rains, the experience will be canceled. Please remember that we are on the mountain, the ground is rocky. We have kitchen and toilet. Dangerous behaviors will not be tolerated

My guests will enjoy one of the best views of the hillside in Cinque Terre, enjoy local specialties and listen to my Bach played live on the piano. The focus of this year, 2024, will be J. S. Bach's Goldberg Variations and Six Partitas. I will welcome my guests into my property, inside the Cinque Terre National Park, where they will visit a young vineyard, learn about the building techniques of the old dry stone walls that are peculiar to this area and hear some historical background of what makes our area so unique. Afterwards, they will enjoy a full lunch or dinner, a selection of wines and my homemade lemon liqueurs while enjoying classical piano music played live. I provide transportation for a maximum of 10 guests per session, from Riomaggiore and back, at my expense. The whole event will take place outdoors, on my terrace above the vines. If the weather does not allow for an enjoyable outdoor setting the event will be cancelled and our guests entirely reimbursed. Bring along your camera, drinking water and an umbrella/blanket according to the weather.

We will meet up in Manarola, and after a quick walk through the village, which will be nice and quiet in the morning, we will start our adventure by taking a deep breath and hiking up to Volastra, a wonderful hamlet as far off the beaten path as you can get in this area. The hike is straight uphill and it will make you sweat, we promise! There will be plenty of visual rewards along the path, though, because you will get the most spectacular views of Manarola and the sea, almost like you were a drone (only without flying off the rocks!). Then, after approximately 1 hour, we will reach our destination. And there, only there, will you feel like you have earned your well deserved wine tasting. We will drink the wine of one of the greatest local winemakers right on his vineyard while looking at the Mediterranean directly below, almost touching the sky and rejoicing in the power of nature. After the wine tasting, our experience is finished. From Volastra, you can choose to continue on the trail to Corniglia, the next Cinque Terre town, go back down the trail to Manarola, or take the eco-bus down to Manarola at a cost of 2.50 per person. Rain can be serious in the Cinque Terre, so if it is raining too heavily, or if the National Park issues a weather alert, we won't be able to do the hike. In that case, we will take the bus up to Volastra at an additional cost of 2.50 per person.

Follow me to a place where time stopped, re-discover a remote world, full of poetry and history, where you will admire Renaissance villas hidden in the hills around Lucca, and you will discover medieval churches and places that have remained unchanged for centuries. You will walk among olive groves from which you can enjoy a unique view over the whole valley of Lucca. You will discover the secrets hidden behind the green gold of Lucca and surprises along the route that you will not forget. Other things to note Half day guided walking trail / Duration 3.5 hours / Comfortable clothes and closed-toe shoes recommended/ Level: easy. THE STARTING POINT IS JUST 10 MINUTES DRIVING FROM THE TRAIN STATION. IF YOU DON'T HAVE A CAR, YOU COULD TAKE A TAXI. If you don't find an available date, please contact us.

If you’ve ever thought of having your photo taken professionally, there is no better place to do so than in the beautiful, picturesque Cinque Terre. I’d love to wander through the town with you, capturing you as you take in the stunning sights. My style when photographing is to document, rather than control. I’d love to create a set of natural, timeless photographs that you will treasure forever and that will transport you back to your time in Italy. This photographic experience includes professional portraits in Manarola or Riomaggiore. The photoshoot will take around one hour and is suitable for individuals, couples, families, and friends. Your photographs will be captured on state of the art, full-frame, professional equipment. The best photographs are often the ‘in between’ moments and for this reason, I won’t narrow your photographs down to a tiny selection. From a one-hour session, you can expect to receive roughly 100+ edited images. The shoot will be planned with your preferences in mind to include the best locations for the time of day and year. As we wander, I'm happy to answer any questions you may have about local traditions, interesting facts, activity ideas and restaurants. Times listed are approximate and will be confirmed closer to the date. Contact me to request different days, times and info on proposals, longer shoots, mini-shoots, other towns, etc.

Sono Simone Vergamini, "Miglior Sommelier della Toscana 2023", 3° classificato al Miglior Sommelier d'Italia 2018, 2021 e 2022, e sarà un piacere accompagnarvi alla scoperta delle migliori cantine. Durante gli spostamenti vi racconterò la storia del territorio e le sue tradizioni, i vitigni e le peculiarità dell’area. Sarà un piacere rispondere alle vostre domande e metterò tutte le mie conoscenze al vostro servizio così da farvi tornare a casa arricchiti. Visiteremo 2 aziende vinicole rappresentative del territorio della provincia di Lucca, dopo aver toccato con mano le vigne e visitato le cantine, degusteremo i vini prodotti in abbinamento a prodotti locali. Amo il mio lavoro e viaggio costantemente alla scoperta delle migliori aziende vinicole: solo piccole cantine con vini di alta qualità, dove sentirsi come a casa, accolti con passione e professionalità. POTREMO PARTIRE DIRETTAMENTE DAL VOSTRO HOTEL O ABITAZIONE

Scopri il vino che produce la mia famiglia: l'Eroico, coltivato da generazioni in una delle più belle vigne delle Cinque Terre. Faremo un breve trekking su un sentiero poco battuto ma molto panoramico. Buona parte del percorso è in salita, ma durante la camminata ci fermeremo in diversi punti per riprendere fiato, goderci il panorama e scoprire la storia di Vernazza e delle Cinque Terre. Finita la camminata, arriveremo nella vigna dell'Eroico e lì degusteremo tre diverse etichette, assaporando una storia antichissima. L'intera esperienza si svolge a Vernazza, luogo unico e patrimonio UNESCO. Potrai godere anche di una vista unica, essendo la nostra vigna isolata da ogni altro sentiero o abitazione. Durante la degustazione, saremo solo noi, isolati dalla folla e immersi in un'atmosfera di pace. P.s. Se stai cercando date diverse da quelle sul calendario, scrivimi per crearne di nuove!

Impara a preparare la salsa più famosa del mondo: il PESTO!! Facciamo tutto a mano con pestello e mortaio, usando solo ingredienti selezionati! Io ho imparato a fare il pesto dalla nonna Linda, è così gustoso e semplice che sicuramente lo rifarete centinaia di volte a casa con gli amici, vi basta qualche piccolo segreto! Saremo in una tipica cantina delle Cinque Terre, arredata con sasso e legno, un tuffo nella Vernazza ottocentesca! Prepareremo il pesto nel mortaio e lo mangeremo come pranzo alle 12,30 con la pasta e come merenda alle 15,00/17,30 con pane o focaccia, degusteremo 3 vini bianchi Cinque Terre DOC e abbineremo 3 oli extravergini liguri a pane, focaccia e formaggio! Se avete allergie al glutine abbiamo crackers/pasta gluten-free, se non bevete alcolici sono disponibili soft drinks. SOLO PER LA VERSIONE DELLE ORE 12,30 mangeremo la pasta dentro al mortaio e finiremo il pranzo con limoncino fatto con limoni di Vernazza e cioccolato, se volete questa versione in altri orari comunicatecelo direttamente.

Benvenuti nella nostra esperienza! Con i due capitani Steeven e Christian partiremo dalla marina di Riomaggiore per andare al seguente villaggio Manarola e proseguire (soffermandosi in ogni villaggio dal mare,  per fare tante belle foto,  tutto questo sempre vicino alla costa), proseguiremo  verso Corniglia, unico villaggio che si trova a 100 metri dal livello del mare ,faremo una sosta per nuotare insieme ai pesci e fare dello snorkeling ,a bordo ti offriremo del prosecco ,coca-cola o acqua e degli snack come la focaccia ligure, arriveremo a Vernazza uno dei villaggi più amati dai turisti, e infine andremo verso Monterosso, il villaggio più grande, ed ammireremo Monterosso dal mare, Torneremo indietro sempre vicino alla costa per ammirare il sole che tramonta e torneremo  indietro con calma.

Do you like Pesto? This is the right class for you to learn how to make it from scratch by mortar ad pestle, according to the traditional technique and to the recipe of my grandmother. My dog Ettore and I will welcome you with glass of prosecco and when Pesto will be ready you can taste it with a plate of testaroli (a traditional kind of pasta that looks like a thick crepe) which with its taste will let you forget the stairs you took to get to my kitchen. Between pleasant chats you will discover the history and tradition behind which the flavors of Ligurian cuisine are hidden. This experience is recommended for 2 or more people. NOTE: Genovese pesto is NOT vegan and NOT suitable for people with nut intolerance or severe gluten intolerance (we can use an alternative packed gluten-free crackers or similar but cross-contamination is inevitable).

Our daytime tour starts from Riomaggiore, which is the southernmost village in the Cinque Terre. We slowly make our way up the coast to Monterosso. We will stop in front of every village to snap photos from the boat. Don't forget to bring your swimsuit and towel because we'll be stopping for a swim during the tour (for those who choose to). After we have arrived in Monterosso, we'll head offshore so you can see the entire Cinque Terre coast and this beautiful perspective as we head back to Riomaggiore. With a maximum of 11 guests, our tours are intimate. Please note we do not offer food or drink on our day tours, but feel free to bring your own! Your captains are either Yuri or Beppe, both born and raised captains in the Cinque Terre. Get ready to have a great time and good laugh.

The experience starts with a 15/20 minute tour of our cellar in the hills of Lucca. Guests will be guided through the production stages and explained the procedure of our wine preparation. Depending on the time of year, you may even see our creation process in action! Afterwards, the real fun begins:D Guests will be accommodated on the terrace where they can taste our wines and olive oil (all included in the cost of the experience). Throughout your tasting, we will explain the organoleptic characteristics of the various wines and answer any questions you may have. The duration of the entire experience is around 1.5 hours. Disclaimer: As a winery, we host multiple reservations at a time, this is not a private setting.

We will show you every secret to achieve an amazing pasta dough like in a Michelin star restaurant. I learn everything from my grandma, true pasta maker from Emilia Romagna (Bologna city). After many experience in Michelin star restaurant in Italy and around the world, I decide to open my experience on Airbnb to share my passion for pasta. You will meet only the best chefs in town, all with Michelin start restaurant back ground, all with the same mission, share our experience and our family traditions, ready to share the love for Italian Gastronomic culture. We going to start with a little introduction to the ingredients, after that we are going to do the dough and you will be able to prepare you own pasta from scratch! I will teach you many different kind of pasta shapes as: -Tortelli -Tagliatelle -Fettuccine and a lot more :) A wonderful experience about the magical word of pasta. Of course, at the end we are going to enjoy together some amazing pasta dishes. I will show you how to prepare few different sauces for our amazing pasta! We will be taste 3-4 different pasta dishes! This Class is suitable for vegetarians. Please note: open classes would not be suitable for gluten free and dairy free, I’m sorry about that. Private classes we can arrange a menu and dietary restrictions. Can't wait to share with you more about Pasta world!

We will meet you at the harbor in Riomaggiore, and then embark on our magical sunset tour. During the tour, we will slowly cruise up the Cinque Terre coast, stopping in front of each village to give you the opportunity to take photos of the villages from the sea, which is hands down, the best way to capture each village's beauty. Once we reach Monterosso, we will turn around and slowly head back to Riomaggiore. With the sun setting behind us, you will have the perfect view to capture magnificent photos. During the tour, you can sip on bubbles and enjoy homemade focaccia from the local baker, made fresh daily and a must-try food while in the Cinque Terre. You can also jump in the sea for a sunset dip during the tour. Take a deep breath, and enjoy the paradise that surrounds you. Our aim is to make your night, and maybe even your holiday in the Cinque Terre, a lifelong memory and show you 'La dolce vita.' The tour lasts for around 2.5 hours.e your night, and maybe even your holiday in the Cinque Terre, a lifelong memory and show you 'La dolce vita.' The tour lasts for around 2.5 hours.

The tour start from the little dock of Manarola, at the same dock from where the ferries to Cinque Terre depart aboard an 8-meter open boat. It runs along the 5 villages from Manarola towards Monterosso. Arriving at Guvano beach, behind Corniglia, we stop for the first swim break; with snorkeling equipment you can admire the clear waters and the local fish. It starts again with a panoramic view of the coast and all the various types of sedimentary rocks, explanations on the paths and the type of wine produced, another swim stop after the view of the seaside village of Vernazza to then reach the last of the 5 lands, Monterosso. After the view of the village and the beaches, the route is reversed to return to Riomaggiore, another swim stop one mile from the coast, drinking good prosecco, waiting for the sunset to then return to Manarola

If you’ve ever thought of having your photo taken professionally, there is no better place to do so than in the beautiful, picturesque Cinque Terre. I’d love to wander through the town with you, capturing you as you take in the stunning sights. My style when photographing is to document, rather than control. I’d love to create a set of natural, timeless photographs that you will treasure forever and that will transport you back to your time in Italy. This photographic experience includes professional portraits in Manarola or Riomaggiore. The photoshoot will take around one hour and is suitable for individuals, couples, families, and friends. Your photographs will be captured on state of the art, full-frame, professional equipment. The best photographs are often the ‘in between’ moments and for this reason, I won’t narrow your photographs down to a tiny selection. From a one-hour session, you can expect to receive roughly 100+ edited images. The shoot will be planned with your preferences in mind to include the best locations for the time of day and year. As we wander, I'm happy to answer any questions you may have about local traditions, interesting facts, activity ideas and restaurants. Times listed are approximate and will be confirmed closer to the date. Contact me to request different days, times and info on proposals, longer shoots, mini-shoots, other towns, etc.

Impara a preparare la salsa più famosa del mondo: il PESTO!! Facciamo tutto a mano con pestello e mortaio, usando solo ingredienti selezionati! Io ho imparato a fare il pesto dalla nonna Linda, è così gustoso e semplice che sicuramente lo rifarete centinaia di volte a casa con gli amici, vi basta qualche piccolo segreto! Saremo in una tipica cantina delle Cinque Terre, arredata con sasso e legno, un tuffo nella Vernazza ottocentesca! Prepareremo il pesto nel mortaio e lo mangeremo come pranzo alle 12,30 con la pasta e come merenda alle 15,00/17,30 con pane o focaccia, degusteremo 3 vini bianchi Cinque Terre DOC e abbineremo 3 oli extravergini liguri a pane, focaccia e formaggio! Se avete allergie al glutine abbiamo crackers/pasta gluten-free, se non bevete alcolici sono disponibili soft drinks. SOLO PER LA VERSIONE DELLE ORE 12,30 mangeremo la pasta dentro al mortaio e finiremo il pranzo con limoncino fatto con limoni di Vernazza e cioccolato, se volete questa versione in altri orari comunicatecelo direttamente.

Navigazione nel Parco Nazionale Cinque Terre con un'imbarcazione nuovissima, anno 2023, dotata di ogni comfort e comodità, lunghezza 10 m. cabinata, con wc, cucina, frigo, tavolo pranzo, copertura solare, lettini travel. Tour con formula "all inclusive luxury experience" con pescato locale, assaggi tipici del territorio, prosecco e vino Cinque Terre. Inoltre nell'esperienza, inclusi, skipper e hostess, in divisa, attrezzatura snorkeling, lettini travel. -Carburante escluso Si possono scegliere tour condivisi con altre persone oppure tour privati in esclusiva senza altri ospiti. Durata tour 7 ore. Potrai immergerti nelle acque del Parco Nazionale delle Cinque Terre, con soste a Cala Rossa, Baia Monesteroli e Isola Palmaria, per fare bagni meravigliosi, possibilità inoltre di sbarco a terra per visita villaggi e per pranzare in qualche ristorante affacciato sul mare. Su richiesta anche Jetski Yamaha 3 posti con costo orario da concordare Con noi un'eperienza con servizi top class, per vivere il mare in totale relax, con personale qualificato, prodotti di prima qualità e un'imbarcazione unica e meravigliosa.

Vi propongo un itinerario classico, adatto a coloro che visitano Lucca per la prima volta o che hanno voglia di scoprire qualcosa di nuovo con il supporto di una Guida Turistica qualificata dell'Associazione di cui faccio parte, in compagnia di altri viaggiatori, ad una tariffa eccezionale (i ragazzi sotto i 14 anni pagano SOLO il biglietto del Duomo!). Tutti i sabato e domenica appuntamento alle 10,50 presso la statua di Piazza San Michele. Una volta formato il gruppo la guida inizierà a raccontare storie, leggende e meraviglie di Lucca conducendovi per il centro storico per conoscere i segreti della città nascosti in edifici, chiese, negozi.. L'itinerario termina al Duomo (ingresso incluso) che racchiude i tesori di Lucca. Altre cose da tenere a mente Quest'anno ci sarà 1 guida in italiano e 1 guida in inglese per rendere ancora migliore la vostra esperienza!

Our daytime tour starts from Riomaggiore, which is the southernmost village in the Cinque Terre. We slowly make our way up the coast to Monterosso. We will stop in front of every village to snap photos from the boat. Don't forget to bring your swimsuit and towel because we'll be stopping for a swim during the tour (for those who choose to). After we have arrived in Monterosso, we'll head offshore so you can see the entire Cinque Terre coast and this beautiful perspective as we head back to Riomaggiore. With a maximum of 11 guests, our tours are intimate. Please note we do not offer food or drink on our day tours, but feel free to bring your own! Your captains are either Yuri or Beppe, both born and raised captains in the Cinque Terre. Get ready to have a great time and good laugh.

Sono Simone Vergamini, "Miglior Sommelier della Toscana 2023", 3° classificato al Miglior Sommelier d'Italia 2018, 2021 e 2022, e sarà un piacere accompagnarvi alla scoperta delle migliori cantine. Durante gli spostamenti vi racconterò la storia del territorio e le sue tradizioni, i vitigni e le peculiarità dell’area. Sarà un piacere rispondere alle vostre domande e metterò tutte le mie conoscenze al vostro servizio così da farvi tornare a casa arricchiti. Visiteremo 2 aziende vinicole rappresentative del territorio della provincia di Lucca, dopo aver toccato con mano le vigne e visitato le cantine, degusteremo i vini prodotti in abbinamento a prodotti locali. Amo il mio lavoro e viaggio costantemente alla scoperta delle migliori aziende vinicole: solo piccole cantine con vini di alta qualità, dove sentirsi come a casa, accolti con passione e professionalità. POTREMO PARTIRE DIRETTAMENTE DAL VOSTRO HOTEL O ABITAZIONE

A 25 kms bike ride including a wine tasting in a local farm, discovering the Piana di Lucca and the rural areas that surround it, rich in olive groves and vineyards, where some of the best olive oils and wines of Tuscany are produced. Starting from the city center, you will find yourself immersed in the quiet of Lucca’s countryside in the blink of an eye, riding up to the foot of the most evocative hills of the area, where you will visit a local farm that will offer a generous wine tasting and a snack based on typical products of Lucca. The ride will take place along secondary roads, mainly flat and away from traffic on our e-bikes

Learn how to make homemade pasta easily and successfully. We will meet in Florence at our cooking school located in the historic center, in front of the Arno river. We are a team of professionals chefs, we are pleased to meet you and let you spend a nice time with us for a fun and unique lesson. We will teach the secrets how to make RAVIOLI, FETTUCCINE or SPAGHETTI & TORTELLI in different shape. We will provide you with the tools useful for the preparation: kitchen gown, rolling pin and pasta cutter, eggs and flour. After the preparation, we will cook together the pasta with the relatives sauces. Each participant will prepare their own pasta, then we will cook it in the same pot to share it, then with the rest of the group like an italian family. The experience lasts about 3 hours, It will also be an opportunity to socialize with other travelers and with your host in an Italian atmosphere. During the meal will be served delicious organic Tuscan wine, that we produce on our farm called "Dalle Nostre Mani”, wines produced with natural methods. If you want to drink during the lesson you can buy some bottles at our shop before the lesson. We hope that this experience can be useful to increase your culinary knowledge and make sure that you can do our secrets at your home and leaving your diners amazed! Every participant will receive english instructions.

ALL FOOD IS INCLUDED! At least 4 food stops (food choice depending on season and availability): - Cecina - Focaccia - Pizza - Cold Cuts - Pappa al Pomodoro/Ribollita - Ribollita - Buccellato - Caffè and dessert/Ice cream What this tour IS about: - Great Food - Great company with a local - Curiosities and anecdotes - Nice walk in the city centre - Fun and smiles - New friends from all around the world What this tour is NOT about: - An historical tour - Boring long speeches PLEASE NOTICE THAT THE TOUR WILL BE HELD IN ITALIAN/ENGLISH. CONTACT US FOR OTHER LANGUAGES CONTACT US FOR PRIVATE EXPERIENCE Do Eat Better Experience tours are a mix of high-quality gastronomy as a way for showing Italian culture and lifestyle and a walking experience together with a local friend. You'll be guided by a "Foodie", a local "buddy" able to explain every detail of the selected restaurants, their preparations, and the relevant curiosities. We accept only small groups because we want to focus on a genuine exchange and give each person the highest attention possible.

We will spend the first part of the tour in the Carrara mountains, taking a few stops in front of different marble quarries, where you’ll learn everything about the history and methods of the excavation processes and understand how the experts transform a rock into a beautiful artwork or piece of furniture, later we will visit the nearby Colonnata, home of the quarry men for over 2000 years, where you'll have the chance to taste the unique lardo, a special type of cold cut aged in a marble basin.

IMPORTANTE: LA DEGUSTAZIONE E' PRIVATA E VIENE SVOLTA PER UN MINIMO DI 4 PERSONE PER SINGOLA PRENOTAZIONE Sono Simone Vergamini,"Miglior Sommelier della Toscana 2023", 3° classificato al Miglior Sommelier d'Italia 2018, 2021 e 2022. Se vuoi impreziosire la tua vacanza a Lucca con un’indimenticabile degustazione che ti porterà a scoprire eccellenti vini e prodotti del territorio sei nel posto giusto. L'esperienza prevede sempre un'introduzione alla degustazione dei vini, la storia del territorio e delle aziende vinicole. Passeremo poi alla degustazione di 5 vini accompagnati da pane, formaggi e olio di produzione locale. Si tratta di vini selezionati presso piccoli produttori, prevalentemente a certificazione biologica, innamorati del proprio lavoro e del territorio. Provvederò a tutto e non dovrete pensare a niente! Apparecchierò la tavola con tovaglie da degustazione e vi servirò i vini in calici professionali! POTREMO ORGANIZZARE LA DEGUSTAZIONE DIRETTAMENTE A CASA VOSTRA O IN HOTEL LA DEGUSTAZIONE E' PRIVATA E VIENE SVOLTA PER CON UN MINIMO DI 4 PERSONE L'ORARIO È INDICATIVO - POTREMO DECIDERE ASSIEME L'ORARIO MIGLIORE PER LO SVOLGIMENTO DELLA DEGUSTAZIONE Al TERMINE DELLA DEGUSTAZIONE VI LASCERO' LE BOTTIGLIE APERTE IN MODO CHE POSSIATE DEGUSTARLE DURANTE LA VOSTRA VACANZA

Do you like Pesto? This is the right class for you to learn how to make it from scratch by mortar ad pestle, according to the traditional technique and to the recipe of my grandmother. My dog Ettore and I will welcome you with glass of prosecco and when Pesto will be ready you can taste it with a plate of testaroli (a traditional kind of pasta that looks like a thick crepe) which with its taste will let you forget the stairs you took to get to my kitchen. Between pleasant chats you will discover the history and tradition behind which the flavors of Ligurian cuisine are hidden. This experience is recommended for 2 or more people. NOTE: Genovese pesto is NOT vegan and NOT suitable for people with nut intolerance or severe gluten intolerance (we can use an alternative packed gluten-free crackers or similar but cross-contamination is inevitable).