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“This used to be an in town best kept secret but I'm not sure how secret it is now. I won't lie, we don't eat here much unless we have been invited and each time we go we are reminded of how yummy it is! A diverse menu and excellent desserts makes this a highly popular local option.”
“Oh Fuego, we loved you so much when you first opened and apparently everyone else did. Getting into Fuego's can be a bit dicey during normal eating times so be aware. This is a street taco place that is just AWESOME. It is well known in town and we only rarely eat there now because of the hassle at times. Never mind that and you are set to enjoy some of the best street tacos and sides we've ever had.”
“It’s a bit removed from the main campus area, but well worth the drive to this restored 1940’s diner. Featured on Food Network, arrive when they open for breakfast, or plan to wait. Everything is fantastic, but we recommend the Green Chili Breakfast Pizza or the classic southern Biscuits-n-Gravy.”
“Great place to have a decent beer, half price pint night every Tuesday. They have a very nice patio, shuffleboard, darts, and a few TVs. There are about 20ish beers on draft.”