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I've always been a lover of Cuban cuisine. After working as an engineer for several years, I was driven by my passion and decided to devote myself to studying Cuban cuisine at the Culinary Association of Cuba until I became a professional. In our culinary traditions, I find a way to represent and stand for our culture, and I'm thrilled to share my knowledge and enthusiasm with you.
We will meet at the University of Havana and then walk one block to my house. As a perfect way to start our day, I'll show you my place and introduce you to my daily routine. Then we'll start to cook. You will learn traditional homestyle Cuban recipes and I will share cooking tips you didn't know before—all with my personal gourmet touch.
Cuban lunch I'll provide an appetizer, lunch, and dessert.
Drinks I'll provide natural juice, wine, coffee, and tea.
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We will meet at the bottom of the steps of the University of Havana, located one block from my house. We'll go to my favorite spot in the world: my kitchen. It's the perfect place to learn more about Cuba, its cuisine, and its views.