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Fresh pasta between Piedmont & Tuscany

후기 34개로부터 5점 만점에 4.97점을 받은 숙소입니다.투린, 이탈리아에어비앤비 쿠킹 컬렉션에 포함된 체험

예약하기 전에 코로나19 관련 현지 방역 지침과 제한 조치를 확인하세요.

이 지역에서는 오프라인 체험을 이용할 수 있습니다. 코로나19 관련 현지 방역 지침 및 제한 조치를 확인하고 준수하시기 바랍니다. 자세히 알아보기

Andrea님이 호스팅하는 쿠킹 체험

5시간
이탈리아 음식
최대 4명
제공 언어: 이탈리아어

프로그램

I am the chef Andrea, I was born in Tuscany but I live in Turin. With me you will become a true master in homemade pasta. In this experience you will sink your hands in all the dough, cut the dough with a knife and sauté the pasta in the pan as you do in the best Italian tradition. Together we will make traditional piedmont tajarin and agnolotti, tipical tuscan tortelli and pici. Under my guide you will prepare all kinds of pasta, learning the secrets of the best condiments for your fresh pasta recipes. If you want to book the experience on a different date, don't hesitate to contact me.
I am the chef Andrea, I was born in Tuscany but I live in Turin. With me you will become a true master in homemade pasta. In this experience you will sink your hands in all the dough, cut the dough with a knife and sauté the pasta in the pan as you do in the best Italian tradition. Together we will make traditional piedmont tajarin and agnolotti, tipical tuscan tortelli and pici. Under my guide you will prepare all kinds of pasta, learning the s…

안전에 대한 Andrea님의 약속

사회적 거리 두기 실천, 철저한 위생 관리, 호스트와 모든 게스트의 마스크 착용 등 에어비앤비의 코로나19 관련 안전 및 청소 가이드라인을 준수하겠다고 동의한 호스트입니다.
자세히 알아보기

제공 항목

  • 장비
    lunch or dinner
최저가 $61
/인
예약 가능한 날짜 없음

호스트 Andrea님 소개

에어비앤비 호스팅 시작 연도: 2015년
  • 후기 34개
  • 본인 인증 완료
Hi, I'm Andrea, a professional cook and cooking teacher. My passion for cooking was transmitted to me by my uncle, an engineer but a cook in the soul and gourmet without boundaries. In my life I did many things, but in the end I came to my great passion, the kitchen. I cooked in Moscow, in France as a private chef, in restaurants in Tuscany, Marche and Sicily. In the last few years, in Florence, I worked as a cooking teacher in a private university. I love Italian cuisine, but above all I love cooking.
안전한 결제를 위해 에어비앤비 웹사이트나 앱 외부에서 송금하거나 대화를 나누지 마세요. 자세히 알아보기
에어비앤비 체험
쿠킹

열정이 가득한 요리사

현지 호스트가 알려주는 전통 요리법과 이야기를 만나보세요.

친밀감을 높이는 분위기

개인 농장에서부터 비밀 옥상에 이르기까지, 독특한 공간에서 식사를 함께 나눠보세요.

에어비앤비의 검증 완료

요리를 통해 전통과 문화를 생생히 체험할 수 있는지 검증합니다.

방문 장소

You will eat local and family food, prepared with your own hands also experimenting some professional techniques. Lessons will take place in our welcoming kitchen and dining room, where dinner will be consumed accompanied by Monferrato selected wine.

후기 34개로부터 5점 만점에 4.97점을 받은 숙소입니다.

Daniele
2020년 9월
Andrea è una persona molto esperta e socievole. Oltre a dare consigli per la cucina è anche in grado di fornire preziosi cenni storici sui piatti che prepara
Christoph
2020년 2월
Outstanding experience because of Andreas knowledge and personality! We would love to meet and celebrate food with him one day again! :)) Highly recommended! Thank you again, Andrea!
Hailey
2020년 1월
Great experience! We spent the night making pasta and learning cooking techniques we will use for a long time. Andrea was a wonderful teacher, patient and knowledgeable. Would definitely recommend this experience!
İncisu
2020년 1월
Andrea really knows what he is doing. He knows about his food, his culture and traditions which makes it even more of an authentic experience. He was very kind and helpful, patient towards my slowness and was very insightful. He explained everything with why it is the way it is and how I can become better. I highly recommend this experience. It was very fulfilling both for the pleasure and the stomach!
Andrea really knows what he is doing. He knows about his food, his culture and traditions which makes it even more of an authentic experience. He was very kind and helpful, patient…
Liam
2020년 1월
I’ve never taken a cooking class before and I don’t have a ton of practical skill when it comes to cooking in general. This experience was the best possible introduction for me but someone that actually knows their way around a kitchen would get the exact same value out of the experience (if not more). Andrea taught many techniques but above all else his passion for the ingredients showed in the final product. Every single ingredient Andrea sources from local farmers, butchers, cheese makers (Turin is known for their world class farmers markets) or grows himself in his garden. You’ll hand-make 4 different types of pasta that are all mouthwateringly delicious and wash down the fruits of your labor with a bodacious red wine. I can honestly say this is one of the best experiences I’ve ever had with food. If you’ve ever in your life had a desire to make handmade pasta in Italy with an accomplished and passionate Italian chef, this is for you. Just do it, you won’t regret this one of a kind experience with Andrea!
I’ve never taken a cooking class before and I don’t have a ton of practical skill when it comes to cooking in general. This experience was the best possible introduction for me but…
Martin
2020년 1월
Thanks to Andrea, we spent some quality time Learning to Cook pasta - and other great dishes. Hopefully I'll make half as good pasta in no time thanks to his lesson !

식이 제한

목록에 기재된 식이 제한 사항이 있는 경우 호스트에게 요청하면 맞춰드립니다. 이 경우 체험이 시작되기 전에 호스트에게 알리셔야 합니다.

알아두어야 할 사항

환불 정책

모든 체험은 예약 후 24시간 이내 또는 체험 시작 7일 전까지 취소 및 전액 환불이 가능합니다.

정부 발급 신분증

신분증상의 사진과 대조할 수 있는 본인 사진을 찍어야 합니다. 이를 통해 에어비앤비가 체험에 참가하는 게스트를 확인할 수 있습니다. 이 절차는 한 번만 완료하시면 됩니다.

게스트 필수조건

만 8세 이상의 게스트 최대 4명 참여 가능