The Supper Club is a unique event where guests are invited to participate in a wine tasting evening, with a wine expert to introduce and explain the wines on show, which is also accompanied by a special five course tasting menu featuring exceptional seasonal dishes for one night only. The event commences at 6.30pm with a champagne reception in our lounge area. Before which guests will be invited into the Square Kitchen restaurant for dinner at 7pm. With each of the five courses a different wine will be introduced by our wine expert, and glasses poured for each of the guests. There will be opportunities to ask questions and develop your understanding, and to purchase your favourite bottles at a discounted price at the end.
Five course taster menu
Five wine pairings
I'm the manager of The Square Kitchen; an independent fine-dining restaurant in the heart of Bristol. Brought up in the Devon countryside, I have always been passionate about local and seasonal produce, and have brought that enthusiasm with me during my five years as restaurant manager at The Square. Alongside my experience in the industry I have also completed a WSET wine tasting course which has helped inform my decisions when choosing and developing our wine list.
The Square Kitchen in The Berkeley Square Hotel, situated off the beautiful Berkeley Square gardens in Clifton, Bristol
Dinner & Wine Tasting with Wine Expert