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쿠킹 클래스

LA '글루텐프리' 워크숍

쿠킹 클래스

LA '글루텐프리' 워크숍

후기 1개
진행시간
4.5시간
그룹당 인원
최대 9명
포함사항
Drinks, Food
제공 언어
영어
쿠킹 클래스

LA '글루텐프리' 워크숍

쿠킹 클래스

LA '글루텐프리' 워크숍

후기 1개
진행시간
4.5시간
그룹당 인원
최대 9명
포함사항
Drinks, Food
제공 언어
영어

프로그램

We will start the day in my garden, picking out some herbs and citrus needed for our menu, over coffees with freshly homemade almond milk. After we get to know each other a bit, we will move inside to our Scandinavian farmhouse-style kitchen, where we will go over the menu of what we're making for the day. We will prep cook together in the late morning to early afternoon, over Bossa Nova and banter. About halfway through, we will take an apéritif break outside with our charcuterie board and homemade gluten-free focaccia, and begin our Natural wine tasting, as we wait for some of our dishes to bake and set. After our much needed "rest," we'll head back into the kitchen to finish our various dishes and begin setting our table. We will enjoy each of our courses with a curated glass of Natural wine, talking about the farmers who make the wines and just why pairing is so important with a meal. We will call it a day when all of the wine has been sampled, and there isn't a smidge of room left for one more bite of the Citrus Olive Oil Cake.

호스트

Blaire

Blaire

When throwing dinner parties in college turned into my part-time job in Charleston, SC I started spending summers helping run a cooking school in Nice, France. I came to Los Angeles to continue pursuing my career in hostessing cooking classes and dinner parties. When I found out I had a gluten-allergy at 20, while living and cooking at a boutique hotel in Spain, I was unrelenting in creating gluten-free recipes that didn't taste gluten-free. Aside from always focusing on local, seasonal cuisine, I focus on creating beautiful menus that don't health conscious (5-tiered cakes and all).

제공 항목

Food
A homemade gluten & sugar-free feast in our magical LA backyard
Drinks
Natural/Biodynamic wine tasting

게스트 후기

후기 페이지 탐색 섹션

방문 장소

We will start the day over coffee in my home garden in the beautiful Eastside LA neighborhood of Echo Park. We will be doing most of our preparations in my Scandinavian-style farmhouse kitchen, which opens directly out to our lushly secluded backyard. We will be taking our apéritif and feasts outdoors, where we will also do our Natural wine tasting.

예약 가능 여부

알아두어야 할 사항

환불 정책

모든 체험은 예약 후 24시간 이내에 취소 및 전액 환불이 가능합니다.

커뮤니케이션 관련 정책

항상 에어비앤비를 통해 대화하세요. 안전한 결제를 위해 에어비앤비 웹사이트나 앱 외부에서 송금하거나 대화를 나누지 마세요.

게스트 필수조건

최대 9명, 만 8세 이상만 참석 가능

정부 발급 신분증

신분증상의 사진과 대조할 수 있는 본인 사진을 찍어야 합니다. 이를 통해 에어비앤비가 체험에 참가하는 게스트를 확인할 수 있습니다. 이 절차는 한 번만 완료하시면 됩니다.

음주

이 체험은 주류를 포함합니다. 법적 음주 가능 나이에 해당하는 게스트에게만 주류가 제공됩니다.

기타 참고사항

Please let me know of any dietary preferences or allergies (other than gluten & sugar-free) beforehand.
Blaire
쿠킹 클래스
LA '글루텐프리' 워크숍
후기 1개
$125~/인
후기 1개
$125~/인