Chance to spend time with welcoming locals keen to share the secrets of local cuisine – learn Tamil, Sinhalese, and Bergher cooking in their homes,learn to make a chicken curry made with coconut milk, better than Thai or Indian. Then indulge in specialty sweets inspired by colonial dessert traditions. Learn how you can transform a ball of dough into a huge sheet of wafer-thin roti, skilfully slice, griddle, mix with vegetables and spices and create islands favourite Kotthu Roti. Your lunch is a feast of tropical vegetables, curry made with tapioca and fried fish. extend your workshop by travel out to the town of Gannoruwa (approximately 30 mints) for a home-cooked supper with a Tamil family. Tear into traditional Tamil cuisine with Dosa, a crispy rice pancake, and idli, a savoury steamed rice.Witness the amazing Sri Lankan food with us.
Flavour-filled curries and sweet desserts, and treat your eyes to banquets of rainbow spices, vibrant vegetables. . Idli,…
TUK TUK RIDE
All cooking essentials
I left investment banking to become a minimalist and a mindful blogger. I founded True Sri Lanka and SriLanka Plus Travel Agencies to support preservation of Kandyan culture and its unique lifestyle. My Tours are community and cause driven. I support small scale farmers, marginalised families and education in rural areas in Kandy. I promote harmony through tourism, peace through education, wellness through food. My passion for authentic "KANDYAN" food made me to start the new social conscious brand "FAK" ( Food Adventures Kandy ) it aims to preserve the dying art of "KANDYAN" eating.
후기 페이지 탐색 섹션
Facilitation workshop will be conducted at my ancestral home facing Mahaweli river and knuckles mountain range.
예약 가능 여부
원하시는 시간에 예약 가능한 트립이 없다면, 하실 수 있습니다.
8월 24일 토요일 오전 10:00~오후 2:00.
6자리 중 6자리 남음
문화 도보 여행
Food Adventures Kandy