After meeting at north gate of JR Tabata station, Yamanote-line (The main line in Tokyo), we move to my private kitchen studio. We start the class with the lecture about Japanese cuisine & lifestyle. Then, we start cooking Ramen broth and soup from the scratch! In addition to Ramen, I'll teach how to make crispy and juicy "Gyoza pizza" which looks like a beautiful flower as well as Today's side dish. After tasting the final products paring with premium sake,I'll guide you to the local supermarket (where I go everyday) and introduce you to other foods and offer shopping tips. * This is Home-style Ramen & Gyoza class so we don't make egg noodles and gyoza wrappers from scratch in this class. (Just in case, those recipes are on my YouTube channel already. Please subscribe "YUCa's Japanese Cooking"!) You can learn how to make Dashi soup broth and ramen soup from scratch. Thank you for understanding. * Since I hold classes at my private home kitchen, each class is 6-7 guests maximum.
- 열정이 가득한 요리사
현지 호스트가 알려주는 전통 요리법과 이야기를 만나보세요.
- 친밀감을 높이는 분위기
개인 농장에서부터 비밀의 옥상에 이르기까지, 독특한 공간에서 식사를 함께 나눠보세요.
- 에어비앤비의 검증 완료
요리를 통해 전통과 문화를 생생히 체험할 수 있는지 검증합니다.
Owner & Chef of YUCa's Japanese Cooking | Recipe Creator | YouTuber Coming from a family of farmers, I grew up consuming local grown food from northern part of Japan. Worked as a food writer in Toronto (CANADA) and New York (US), I came back to Tokyo and worked at a fermented & vegetarian restaurants. Currently offering cooking classes in Tokyo and teaching for guests from overseas while creating new recipes. Mother of 2 children and 2 dogs (toy poodles). Looking forward to meeting and teaching the art of Japanese cooking to YOU! See you soon!! *** YUCa's Japanese Cooking got the honor of The BEST Cooking Class in Japan 2018 & 2019 by TripAdvisor. THANK YOU! ***
Ingredients I'll provide everything we'll need to make our dishes.
Welcome tea Green tea/Hoji-cha/Barley tea *If you are interested in premium sake, please taste one of the best sake and…
One-way taxi to my studio I'll pick you up at JR Tabata station. *The return trip is not included. You can walk to the…
Kitchen tools and Recipe Apron, towel, and my recipes.
후기 페이지 탐색 섹션
After meeting at JR Tabata station, we'll taxi to my private home kitchen. In the comfort of my home I'll show you a Japanese style kitchen, kitchenware, ceramics, Japanese interior products, and more. We'll also visit my neighborhood supermarket, where I shop every day.
예약 가능 여부
목록에 기재된 식이 제한 사항이 있는 경우 호스트에게 요청하면 맞춰드립니다. 이 경우 체험이 시작되기 전에 호스트에게 알리셔야 합니다.
만 6세 이상의 게스트 6명까지 참여할 수 있으며, 만 2세 미만의 자녀도 동반 가능합니다. 체험에 사용되는 식재료를 확인하고, 알레르기나 식이 제한 사항을 호스트에게 전달하는 것은 각 게스트의 책임입니다. 또한 게스트는 생고기나 덜 익힌 가금류, 해산물, 조개 또는 계란 섭취 시 식중독 위험이 높아질 수 있다는 사실을 고려해야 합니다.
* I mainly gather guests from my cooking class website. * Please let me know of any dietary restrictions in advance. * I hold classes at my private home kitchen and each class is 6-7 guests maximum.
집에서 만들어보는 일본 라멘과 교자