시식 체험

굴 껍질 벗기기! 굴 워크숍과 시식회

굴 껍질 벗기기! 굴 워크숍과 시식회

Duration:총 1.5시간
Includes:음식, 음료
Languages:영어로 진행
130명이 넘는 게스트가 이 트립에 별점 5점을 주었습니다.

호스트 소개

Gerry is a marine biologist and has worked in all aspects of the oyster world for many years -breeding them, growing them, marketing them, opening them, eating them and now sharing his experience and knowledge about them. We do our best to make the tour informal, informative and entertaining - the humour dictates the script!
Gerry
Gerry
Gerry
Gerry

프로그램

We welcome you into our premises and give you a tour through a working oyster warehouse on the seashore. We introduce you to the area with particular emphasis on the sea outside and how the tides work to provide us with very clean water. We will show you our pet/touch tank that holds some of the fascinating sea creatures that inhabit the sea floor right outside our window and watch them as they…

기타 참고사항

Our premises is a wet environment and can be quite chilly due to the seawater that is flowing through it. For this reason guests should wear warm clothing and appropriate shoes.

제공 항목

Snacks
Oysters - your fill of them, opened by yourself - now that you have mastered the skill of shucking them
Wine
Glass of wine

준비물

Clothing and footwear suitable for being in a sometimes wet area.
Gerry
시식 체험
$52 /인
$52 /인