크리올/아메리칸 퓨전 요리

애틀랜타, 미국

Theodore님이 호스팅하는  체험

  1. 2시간
  2. 제공 언어: 영어
철저한 방역
에어비앤비의 코로나19 관련 방역 수칙 준수에 동의한 호스트입니다.
최대 4명
퓨전
식이 제한이 있는 경우 호스트가 맞춰줄 수 있습니다.
포함 사항: 음식

프로그램

As you enter this exclusive supper club style cooking class, you will be hit by great dining music and amazing smells.

Upon, sitting in your seat(s) you’ll be given an aperitif to increase your appetite and cleanse the pallet.

Next, we will proceed to go over the menu of the day. While going over the menu, I will also educate the audience on the health benefits and etc. for the experience.

We will then, proceed to work our way through the courses of the day. Every item will be bursting with layers of flavor curtesy of our specialized creole/ American Fusion cuisine.

The meal will range from a special soup or gumbo, to a protein centered course with veggies to a dessert to match the occasion.

All while, creating a friendly and entertaining experience that will be talked about long after!
Other things to note
Any dietary restrictions or allergies please do not hesitate to let me know!
As you enter this exclusive supper club style cooking class, you will be hit by great dining music and amazing smells.

Upon, sitting in your seat(s) you’ll be given an aperitif to increase your appetite and cleanse the pallet.

Next, we will proceed to go over the menu of the day. While going over the menu, I will also educate the audience on the health benefits and etc. for the experience.

We will then, proceed…

제공 항목

  • 음식
    Multiple different dishes will be consumed in this fun and calming environm...

접근성

이동/신체적

냉장고

게스트 지원 인력

장애가 있는 게스트를 지원하는 사람은 무료 참가 가능

호스트 Theodore님 소개

에어비앤비 호스팅 시작 연도: 2017년
  • 후기 9개
  • 본인 인증 완료
My name is Theodore Kemp. I am the founder and CEO of Spontaneity Ent. A catering and event curation company specializing in Creole/American fusion cuisine.

I got my start catering as an undergraduate student in New Orleans. Over time, I took the business more seriously by getting a masters in hospitality management and working on my craft at various dining establishments.

All my positions had different specialties from being a commercial bread baker, a cafe cook, short order cook in a grocery, as well as on a food truck.

I learned a ton about presentation working in fine dining in Garde mage. At the top rated luxury restaurant in the south 10 years straight.

These experiences have molded me into a chef that loves to show others how to layer their meals with immense amounts of creole flavor!
My name is Theodore Kemp. I am the founder and CEO of Spontaneity Ent. A catering and event curation company specializing in Creole/American fusion cuisine.

I got my start catering as an undergraduate student in New Orleans. Over time, I took the business more seriously by getting a masters in hospitality management and working on my craft at various dining establishments.

All my positions had different specialties from being a commercial bread baker, a cafe cook, short…
안전한 결제를 위해 에어비앤비 웹사이트나 앱 외부에서 송금하거나 대화를 나누지 마세요. 자세히 알아보기
최저가 $125
/인
매진
매진

방문 장소

Our specialized experience will take place at a private location allowed for only the patrons to enter. Located off Howell Mill in the the cozy nest of north midtown scenery.

We are located 5 minutes North of Midtown, 10 minutes from Buckhead & Downtown and 20 mins from Atlanta Southside historical sights!

후기 9개로부터 5점 만점에 4.89점을 받은 숙소입니다.

Moksha
2021년 6월
Such a great find! I highly recommend this Airbnb experience hosted by Theodore. He really knows his way around the kitchen and was super knowledgeable and friendly. He showed us some really cool tips, like the proper way to cut vegetables and spice up seafood. My fiance and I really enjoyed getting to know more about Creole cuisine and found this experience to be a great value for money, right in the heart of Atlanta.
Danielle
2021년 6월
A great experience! Theodore was very accommodating considering me and group had to push back the time. Everything was fresh and delicious! He set the atmosphere just the way I had hoped for and even talked to us well after we were done eating! I can not wait to book him again.
Benita
2021년 6월
This was an amazing experience for me and my friends. Theodore was very professional, respectful, kind, and entertaining. He had a nice set up for our dinner and allowed for me be my friends to truly engage in conversation freely and if was asked questions was very informative with his answers. One of the best experiences I had my entire trip!
Jason
2020년 2월
We had an excellent time, not only was the food amazing, but the atmosphere and the personal touches Theodore adds are very appreciated. Not many experiences like this out there!
Terrell
2020년 2월
Great time with Theodore, very knowledgeable, minor tip send out questioner reference customer's palette tolerance. Steak was great, but companion didn't eat beef
Brian
2020년 2월
My wife and I have been using Airbnb since 2016. We’ve gone over 30 different locations between hers and my account in that time. This was the first time either of us have utilized the local experience option with Airbnb. Theodore was amazing all around. He was easy to talk with, shared his life story and asked about mine. His food was beyond delicious and this experience has made me desire to try more out there. In my opinion his price is to low for what you are getting. I feel blessed to have had this experience and I hope he continues to follow his heart and dreams.

알아두어야 할 사항

환불 정책

모든 체험은 예약 후 24시간 이내 또는 체험 시작 7일 전까지 취소 및 전액 환불이 가능합니다.

정부 발급 신분증

신분증상의 사진과 대조할 수 있는 본인 사진을 찍어야 합니다. 이를 통해 에어비앤비가 체험에 참가하는 게스트를 확인할 수 있습니다. 이 절차는 한 번만 완료하시면 됩니다.

게스트 필수조건

만 21세 이상의 게스트 4명까지 참여할 수 있으며, 만 2세 미만의 자녀도 동반 가능합니다.

준비물

A hungry belly and a willingness to learn!