We will learn how to cook traditional Hainanese Chap Chye which is one of my favourite Chinese New Year dish. It is easy to cook and tastes delicious. After a quick introduction of the story of this family dish, we will take a walk through Geylang Bahru to allow you to experience the real Kampong spirit of the neighbourhood. I will bring you to the wet market and NTUC Fairprice supermarket to show where to find the ingredients for this recipe and at same time, I will also explain to you how to select the best ingredients. We will start cooking when we return to TOUCH Senior Activity Centre. Because Chap Chye requires the vegetables to be soaked over a certain time, I will then prepare some ingredients beforehand and teach you step by step on how to make it. Meanwhile, you will have hands-on experience on the food preparation, from cutting the vegetables to stir-frying them. Once the food is ready, we will share and enjoy our cooking experiences and recipes around a nice Chap Chye meal.
Since I was a kid, I have always enjoyed staying in the kitchen to learn and make new dishes. Back then I could stay hours observing my mom does her cooking. Now that I am 70 years old, I google for the latest recipes and keep experimenting them. I am just curious when it comes to food. I am like a food detective because I like to investigate, and I will get others to give comments about my dishes so that I can perfect my recipes.
TOUCH Community Services
I am a member and volunteer of TOUCH Senior Activity Centre, a service of TOUCH Community Services, a not-for-profit organisation that reaches out to needy individuals in society, including seniors to help them age well at home and in the community. Note: Proceeds from this experience will go towards the work of TOUCH Community Services and the materials that were purchased for the Experience.
참가비 전액이 TOUCH Community Services에 기부되는 사회공헌 체험입니다.
Cooking utensils & apron Ingredients to cook Chap Chye
후기 페이지 탐색 섹션
Other than the cooking session at the TOUCH Senior Activity Centre, we will also walk around Geylang Bahru to get to know more about this typical Singaporean neighbourhood. We will visit the wet market, the hawker center and other nearby stalls where I usually get the dry ingredients for the Chap Chye recipe.
알아두어야 할 사항
최대 5명, 만 10세 이상만 참석 가능
정부 발급 신분증
신분증상의 사진과 대조할 수 있는 본인 사진을 찍어야 합니다. 이를 통해 에어비앤비가 체험에 참가하는 게스트를 확인할 수 있습니다. 이 절차는 한 번만 완료하시면 됩니다.
이 체험은 주류를 포함합니다. 법적 음주 가능 나이에 해당하는 게스트에게만 주류가 제공됩니다.
Chap Chye contains pork, it is not halal, nor vegetarian. Let me know if you have any dietary requirements and allergy.
싱가포르 현지 할머니에게 배우는 중국 새해 요리 '찹차이'